Culinary History

Hedgehog on the Menu: A Look at the Historical and Contemporary Consumption of Erinaceinae

Introduction Hedgehogs, those charming creatures with their spiky defenses, often evoke images of gardens and storybooks. Yet, for centuries, and even today in some regions, these animals have played a…

Administrator April 24, 2025

Culinary History

What is Soul Food: A Journey Through History, Flavor, and Culture

The Seeds of Survival: Historical Roots The aroma hangs heavy and sweet in the air – a symphony of simmering collard greens, crispy fried chicken, and sweet, buttery cornbread. This…

Administrator April 24, 2025

Culinary History

Hedgehog as Food: A Historical and Ethical Examination

Introduction For centuries, hedgehogs have occupied a curious space in the culinary landscape of various cultures. From ancient Roman delicacies to traditional Romani meals, the spiny mammal has, at times,…

Administrator April 22, 2025